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Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
. . Bergey's Manual Syst. Bacteriol. 2: 1310, 1986.
. . C.R. Hebd. Seances Acad. Sci. Ser. D Sci. Nat. 264: 2257-2260, 1967.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
type strain
