For peas (Pisum sativum) and vetch (Vicia villosa)
Produces high quality canning peas
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Intended Use
Preceptrol®
no
Type Strain
yes
Medium
ATCC® Medium 111: Rhizobium X medium
Growth Conditions
Temperature: 26°C
Atmosphere: Aerobic
Name of Depositor
LW Erdman
References
Gray KM, et al. Cell-to-cell signaling in the symbiotic nitrogen-fixing bacterium Rhizobium leguminosarum: autoinduction of a stationary phase and rhizosphere-expressed genes. J. Bacteriol. 178: 372-376, 1996. PubMed: 8550455
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
