Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Disclosure
This material is cited in a US or other Patent and may not be used to
infringe the claims. Depending on the wishes of the Depositor, ATCC may be
required to inform the Patent Depositor of the party to which the material was
furnished. This material may not have been produced or characterized by ATCC.
Sadao A, et al. Method of producing l-glutamic acid. US Patent 3,002,889 dated Oct 3 1961
Sadao A, et al. Microbiological production of amino acid by reductive amination. US Patent 3,220,929 dated Nov 30 1965
Nesvera J, et al. Plasmid pGA1 from Corynebacterium glutamicum codes for a gene product that positively influences plasmid copy number. J. Bacteriol. 179: 1525-1532, 1997. PubMed: 9045809
