Leuconostoc dextranicum subsp. vinarium (Nonomura et al.) Nonomura and Ohara
Strain Designations
202 [NCDO 2122]
Isolation
Wine must
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Preceptrol®
no
Type Strain
no
Comments
Taxonomy
Referred to as the type strain of Leuconostoc dextranicum subsp. Vinarium
Medium
ATCC® Medium 562: Pediococcus medium
Growth Conditions
Temperature: 30.0°C
Name of Depositor
H Nonomura
References
Nonomura H, Ohara Y. Die Klassifikation de Apfelsaeure-Milchsaeure-Bakterien. Mitt. Klosterneuburg 17: 449-465, 1967.
