Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Type Strain
no
Preceptrol®
no
Comments
Fermentation of Lathyrus sativus seeds to remove neurotoxic 3-N-oxalyl-L-2,3-diaminopropanoic acid
Does not produce aflatoxin on cowpeas and rice
Morphology
After 7 days at 25°C colonies dark olive brown to yellowish brown, texture variable, granular to deeply floccose.? Conidial heads radiate to columnar.? Conidia spherical, rough walled.
Medium
ATCC® Medium 336: Potato dextrose agar (PDA)
Growth Conditions
Temperature: 24.0°C
Sequenced Data
No DNA sequencing was performed in house on this product.
Shimizu M. Purification and characterization of phytase and acid phosphatase produced by Aspergillus oryzae K1. Biosci. Biotechnol. Biochem. 57: 1364-1365, 1993.
El-Hag N, Morse RE. Aflatoxin production by a variant of Aspergillus oryzae (NRRL strain 1988) on cowpeas (Vigna sinensis). Science 192: 1345-1346, 1976. PubMed: 1273594
