Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 340: Rabbit food agar
Growth Conditions
Temperature: 26.0°C
Name of Depositor
LI Miller
Isolation
Arachis hypogaea, Virginia
References
Stoessl A. Metabolites of Cercospora arachidicola. The first report of long-chain fatty aldehydes from a fungus. Can. J. Microbiol. 31: 129-133, 1985.
Stoessl A. Dothistromin as a metabolite of Cercospora arachidicola. Mycopathologia 86: 165-168, 1984. PubMed: 6472436
Stoessl A, Stothers JB. Minor anthraquinoid metabolites of Cercospora arachidicola. Can. J. Chem. 63: 1258-1262, 1985.
