Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 343: V8 juice agar
Growth Conditions
Temperature: 24.0°C
Name of Depositor
GA Zentmyer
Isolation
Theobroma cacao pod, Trust Territory of Pacific Islands.
