Candida sake (Saito et Ota) van Uden et Buckley, anamorph
Strain Designations
IMUFRJ 50.226
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 200: YM agar or YM broth
Growth Conditions
Temperature: 25.0°C
Name of Depositor
AN Hagler
Isolation
Polluted estuarine water, Rio de Janeiro, Brazil
References
Hagler AN, Mendonca-Hagler LC. Yeasts from marine and estuarine waters with different levels of pollution in the state of Rio de Janeiro, Brazil. Appl. Environ. Microbiol. 41: 173-178, 1981.
