Human blood from a diabetic patient, Kobe Japan, 1979
Biosafety Level
2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Preceptrol®
no
Type Strain
yes
Medium
ATCC® Medium 18: Trypticase Soy Agar/Broth
ATCC® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood
Growth Conditions
Temperature: 37°C
Atmosphere: Aerobic
Name of Depositor
CM O'Hara
Special Collection
NCRR Contract
Chain of Custody
ATCC <-- CM O'Hara <-- CIP <-- JCM <-- Y. Kosako
References
Validation list no. 62. Int. J. Syst. Bacteriol. 47: 915-916, 1997.
Kosako Y, et al. Enterobacter kobei sp. nov., a new species of the family Enterobacteriaceae resembling Enterobacter cloacae. Curr. Microbiol. 33: 261-265, 1996.
