Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Type Strain
no
Preceptrol®
no
Comments
fruits in culture
isolation and purification
Medium
ATCC® Medium 324: Malt extract agar
Growth Conditions
Temperature: 20.0°C
Name of Depositor
A Ginterova
Isolation
Unidentified steeb, Czechoslovakia
References
Ginterova A, Janotkova O. A simple method of isolation and purification of cultures of wood- rotting fungi. Folia Microbiol. 20: 519-520, 1975. PubMed: 289
