Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 200: YM agar or YM broth
ATCC® Medium 340: Rabbit food agar
Growth Conditions
Temperature: 24.0°C
Protocol: broth
Subcultivation
Protocol: broth
Name of Depositor
GM Pastore
Isolation
soil, Brazil
References
. . J. Food Sci. 56: 1749-1750, 1991.
Pastore GM, Park YK. Screening of high beta-galactosidase-producing fungi and characterizing the hydrolysis properties of a selected strain. J. Food Sci. 44: 1577-1579 and 1588, 1979.
