>
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
. . Phytopathology 27: 69, 1937.
. . J. Biol. Chem. 171: 297, 1947.
. . Protoplasmatologia IV 2: 1, 1963.
