degradation of lignocellulose from water hyacinths and barley straw
Biosafety Level
1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Haider K, Trojanowski J. Decomposition of specifically 14C-labelled phenols and dehydropolymers of coniferyl alcohol as models for lignin degradation by soft and white rot fungi. Arch. Microbiol. 105: 33-41, 1975.
Das P, Karim MN. Mass balance and thermodynamic description of solid state fermentation of lignocellulosics by Pleurotus ostreatus for animal feed production. J. Ind. Microbiol. 15: 25-31, 1995.
Sanchez C, Viniegra-Gonzalez G. Detection of highly productive strains of Pleurotus ostreatus by their tolerance to 2-deoxy-D-glucose in starch-based media. Mycol. Res. 100: 455-461, 1996.
