Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
frozen
Storage Conditions
Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section
Type Strain
no
Preceptrol®
no
Medium
ATCC® Medium 1970: V8 rye agar
ATCC® Medium 1970: V8 rye agar
ATCC® Medium 343: V8 juice agar
Growth Conditions
Temperature: 20.0°C
Name of Depositor
JB Ristaino
Special Collection
NSF - Mycology
Chain of Custody
J B Ristaino North Caroloina State university
Isolation
tomato
North Carolina, United States
Isolation date: 1996
Year of Origin
1996
References
Wangsomboondee T. Phytophthora infestans populations from tomato and potato in North Carolina differin genetic diversity and structure. Phytopathology 92: 1189-1195, 2002.
